Yering Station

Yering Station Little Yering Cabernet Shiraz Merlot 2010
MOP127.00
Tax included

Early spring with a dry moderate growing season. Flavour was obtained at full ripeness 

Raspberry and mulberry fruit stand out over toast and coffee oak flavours.

‘…a stunningly perfumed wine …this bottle has an aroma that wines twice the price would do anything to possess …boldly fruited and yet it is slippery and fascinatingly juicy.’

Tasting Notes

COLOUR

Dense Purple/Red. 

NOSE

Raspberry and mulberry fruit stand out over toast and coffee oak flavours

PALATE

A central acid structure supports a juicy fresh forward mouthfeel, while dusty tannins fill out the mid-palate.

Wine Making

ALCOHOL

14.3%

BOTTLE SIZE

750 mL

FERMENTATION METHOD

80% open, 20% rotary

TIME IN BARREL

12 months

YEAST TYPE

Rhone

BARREL ORIGIN & SIZE

French 225L

SKIN CONTACT TIME

10 days

FERMENTATION TIME

10 days

MLF

100%

Region Yarra Valley, Australia
Grape Cabernet – Merlot - Syrah
Vintage 2010
Bottle Size 750ml
Colour Red – Rich and Intense
Alcohol Content 14%
Quantity

  • No delivery charge will apply for self pick-up.   Whereas, you may enjoy our free delivery service when your order satisfies our minimum purchase amount at MOP500. For purchase amount below MOP500, a delivery charge of MOP50.00 shall apply.  Delivery on next working day. No delivery charge will apply for self pick-up. Whereas, you may enjoy our free delivery service when your order satisfies our minimum purchase amount at MOP500. For purchase amount below MOP500, a delivery charge of MOP50.00 shall apply. Delivery on next working day.

Victoria’s first vineyard, Yering Station, was originally planted in 1838. This historical wine estate was purchased by the Rathbone family in 1996, who built a state-of-the-art winery and award-winning wine tourism destination. Now led by winemaker Willy Lunn, Yering Station was honoured with the prestigious 'Winemaker of the Year' at the International Wine and Spirit Competition in London, 2004.

YS0110
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